Lemon Swiss roll with passionfruit cream and lemon drizzle glaze by … Whisk the icing sugar and lemon juice together in a bowl then pour the icing over the warm cake. Lemon curd meringue cake by James Martin. Cakes and baking. 2 Apr 2020 - James Martin's easy lemon drizzle cake recipe, taken from his cookbook Sweet, is perfect for afternoon tea with a proper cup of tea. Return the tray to sit under the rack and spoon the glaze over the cake once again. Easy, but impressive - Raymond Blanc's lemon cake recipe has been served at his restaurant for the past 25 years. Stay safe and healthy.

... Sift in the flour, baking powder, salt and then add the lemon. James Martin's easy lemon drizzle cake recipe, taken from his cookbook Sweet, is perfect for afternoon tea with a proper cup of tea. Bake for 30-35 minutes until well risen and golden. James Martin turns a classic cake into an indulgent muffin, packed full of lemony zing. Cool on a wire rack. Find a … James Morton (Image: Martin McCready/Upfront Photography) MAKES ONE LOAF CAKE. Remove the tray from underneath the rack and pour any excess icing from the tray back into the bowl. 1. James Martin's easy lemon drizzle cake recipe, taken from his cookbook Sweet, is perfect for afternoon tea with a proper cup of tea. Roughly mix. Spoon the mixture into the pre-prepared muffin cases. Make the lemon drizzle topping by mixing together the sugar and lemon juice. Please wash your hands and practise social distancing. by Raymond Blanc. First, preheat your oven to 160C/140C fan/Gas 2-3. Leave on the rack to cool completely before serving.